Employment Type:

Shift:

Description:

Sous Chef - Full-Time - Beverwyck

If you are looking for a Full Time Sous Chef position, this could be your opportunity. Here at St. Peter's Health Partner's, we care for more people in more places.

Position Highlights:

• Quality of Life: Where career opportunities and quality of life converge
• Advancement: Strong orientation program, generous tuition allowance and career development
• Work/Life: Positions and shifts to accommodate all schedules

*We offer great Benefits including Competitive Pay, Paid Leave and Shift Differentials, just to name a few. *

What you will do:

The Sous Chef is responsible for creating menu items and food preparation consistent with expectations of restaurant quality meals.

Responsibilities:

• Preparation of breakfast, lunch and dinner meals.
• Responsible for opening and closing of kitchen.
• Duties also include general cleaning and maintain sanitation of kitchen.

What you will need:

• Professional Cooking experience
• Prior Sous Chef experience preferred
• Restaurant experience in fine dining establishment preferred
• Food preparation specific to special diets
• High School Diploma or GED

Pay Range: $17.85 - $23.80

Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.