Job Opening: Dietary Cook

Location - Tice Valley Post Acute

Position Type

• Full-Time

• Part-Time

Shifts Available

• AM Shift: 5am-1:30pm - Weekdays and weekends

• PM Shift: 11am -7:30pm Weekdays and weekends

Compensation

• Starting Rate: $19 per hour

Benefits

• Competitive pay

• Healthcare Benefits: Including vision and dental (available for full-time employees)

• 401(k) Plan: Offered to full-time employees

• Paid time off

• Rewards and bonus opportunities

• Continuous training and growth opportunities

• Fun Work Environment: Join a supportive and dedicated team!

Job Description

As a Dietary Cook, you will be responsible for:

• Preparing meals by weighing, measuring, and mixing ingredients.

• Cooking meals and ensuring ingredients meet freshness and dietary requirements.

• Arranging and garnishing dishes for presentation.

• Maintaining the cleanliness and organization of the kitchen and equipment.

Qualifications

• ServSafe Certification: Preferred, but not required.

If you’re passionate about food preparation and eager to contribute to a team that values quality, we invite you to apply for the Dietary Cook position at Tice Valley Post Acute!