Location:

Bon Secours St Marys Hospital of Richmond

Pay Rate:

Hourly - Hourly Plan, 22.00 USD Hourly

Work Shift:

Based on facility's needs (United States of America)

Job Description

Responsibilities

Responsibilities
● Preparation of daily formula and human milk infant feedings according to established written formulations or recipes
● Document, label, and store prepared feedings for infants according to preparation procedures while adhering to quality
control standards
● Deliver prepared formulas and human milk feedings to NICU refrigerators daily
● Maintain records of infant feeding orders, preparation, and inventory using an electronic medical record system for patient
labels or other systems as appropriate.
● Responsible for daily ordering and the distribution of human milk bank orders, infant and enteral formula for Adults, Children,
and Infants throughout the hospital
● Supervision of enteral nutritional formulary room, assuring technicians are scheduled to provide adequate staffing to cover
daily responsibilities
● Operates all equipment needed to prepare feeding for infants in a safe, sanitary manner
● Adhere to the facility’s health and safety policies and procedures
● Assist and train other technicians as needed to help the department operate efficiently
Qualifications
● Must be at least 21 years old
● Diet Technician or Associate Nutrition Degree preferred
● Must practice good personal hygiene and be neatly groomed in a uniform
● Basic math skills are required, and the ability to pass a basic competency test related to job function.
● Communicate effectively in English and work well in a team environment
● Experience: 1 to 2 years as a diet technician or related field in a hospital setting.
Physical Requirements
● Prolonged standing and walking continuously, frequent stooping, and bending and lifting up to 40 pounds
● Must be able to operate equipment necessary to perform essential functions of the job

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Billing Identifier:

CC 3050 Hourly